(no subject)

[axelrod]

Hi, all!

I'm on the look out for a good, uncomplicated buckwheat bread recipe. I'm concerned that buckwheat bread can get dry - I'm picky about textures, and dislike foods that are too dry generally. I figure adding fruit would help - like, a couple baked pears or something.

I've found a couple promising recipes for kasha (buckwheat porridge) but I'm definitely interested in any suggestions or tips you all might have. I've never cooked buckwheat before! 

Comments

[axelrod]

Thanks for the tip, I'll look into that! I'm not opposed to using eggs, actually - but I don't know much about baking.